Cookie contest winners are surprising, refreshing and classic. Makes 2½ to 3 dozen. Tested by Nancy Stohs. 2¼ cups flour. ⅛ teaspoon ground cardamom. ⅛ teaspoon ground cloves. 3 ounces finely chopped prunes (mini chocolate chip size) (about ⅔ cup)
Chocolate Salted-Caramel Surprise wins best holiday cookie in Chicago.
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